Wednesday September 20th 2017

FOOD


PIZZA: THE THICK AND THIN OF IT
Lifestyle Editor Sally Knight offers some fun new recipes to try (courtesy of the Wisconsin Milk Marketing Board), including Country Deep Dish Pizza, Four Cheese Pizza, Eggplant and Cheese Calzone, Four Seasons Pizza, and Master Pizza Dough..  more >>

APPLES GALORE
Midwest Today food editor Robin Mather describes various apple varieties like Empire, Jonagold, Redcort, Gala, Braeburn, Crispin, Spartan and more. Then she offers recipes for Sweet-and-Sour Apples, Scalloped Apples, Apple-Tortellini Salad, Apple Whipped Sweet Potatoes and Apple Chutney Spread. more >>

A FAN-TASTIC FOOTBALL BASH
Tired of the same old brats and burgers for your football weekends? How about Caribbean Chicken Mini-Kabobs, Tangy Blue Cheese Dip, a Philadelphia Hero, Chocolate Raspberry Marbled Cake, Salad Bar Vinaigrette and Peanut Butter Sandwich Cookies? We've got the recipes. Yum! 

  

Home | Contact Us | About Us | Advertise | Privacy Statement | Writer's Guidelines
 ©copyright 2005 Midwest Today Inc.
site design by Melt Media